11 chocolate chip cookie recipes, including gluten-free, vegan, and whole-wheat


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Chocolate chip cookies are a dessert with near-universal appeal, in part because there are so many ways to make them. Vary the shavings, thickness and size to your liking. Play around with different types of flour. Fold nuts, if that’s your thing. And these treats are also easy to adapt to various dietary needs, including vegan or gluten-free.

Here is a wide range of recipes from our archives that cover the range of possibilities.

Gluten Free Chocolate Chip Cookies, above. These cookies are sprinkled with an enticing array of three different types of chocolate chips: dark or semi-sweet, milk and white. You can use a gluten-free all-purpose flour mix or make the mix suggested in the recipe. All Purpose Gluten Free Almost Normal Chocolate Chip Cookies also work for those avoiding gluten.

Classic Chocolate Chip Cookies. This is the first recipe in our free Baking Basics newsletter by Joy “The Baker” Wilson, and for good reason. Chocolate wafers that melt into tantalizing pools and an optional sprinkle of flaky salt set them on top. Wilson’s The Best Brown Butter Chocolate Chip Cookies are another fantastic treat, thanks to the nutty flavors of brown butter and, of course, pecans. They won our slice of chocolate chip cookie recipes in 2017.

The search for the best chocolate chip cookie recipe is over

Single Serve Chocolate Chip Cookie. Need a perfect cookie, stat? This Edd Kimber reader-approved recipe comes to the rescue. In about half an hour, that gives you a big, thick, chewy cookie that you may or may not be willing to share.

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Super Thick Chocolate Chip Cookies. For an even heartier cookie, check out this behemoth-inspired Stella Parks recipe popularized by New York bakery Levain Bakery. These are treats you are going to want to share. Do you like thin cookies? Let me guide you to Very soft, very chewy and slightly thin chocolate chip cookies.

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Crunchy chocolate chip cookies. Heath Caramel Chunks are the MVP ingredient in this recipe, although you could also use a chopped Heath Bar, if that’s easier to find.

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Wholemeal Chocolate Chip Cookies. Truth in the ad: These cookies are 100% whole grain. Hand-chopped bittersweet chocolate pairs beautifully with the earthy flavor of whole wheat.

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DoubleTree Signature Cookies. When travel came to a halt at the start of the pandemic, the hotel chain known for its hot cookies released its recipe. They are quite similar to the famous Nestlé Tollhouse, but even bigger and full of add-ons.

Browse our recipe finder for over 9,900 post-tested recipes.

Mexican cream and chocolate chip cookie pies. Instead of chips, the cookies here are sprinkled with chopped Mexican chocolate discs. Then they are sandwiched with Oreo buttercream and fudge sauce.

Sweet and Sour Chocolate Chip Cookies. A little oatmeal and an extra egg yolk contribute to the crispy edges and soft center of these cookies.

Clinton Family Chocolate Chip Cookies. The Family Circle First Lady cookie contest is no more, but you can still check out this recipe from the former first family that beat Barbara Bush in 1992 and Elizabeth Dole in 1996. Several cups of oats add rustic texture. Laura Bush’s Cowboy Cookies fall into the chocolate chip cookie zone, though they also include oats, flaked coconut, and pecans.

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Almond Chocolate Chip Breakfast Cookies. Cookies for breakfast? That’s not a problem with this recipe from a Certified Master Health Education Specialist. It is vegan and gluten-free, and does not include oil or butter. Rolled oats and flours from almonds and flax seeds provide bulk and nutrition. For a more traditional oatmeal cookie, consider Oatmeal Chocolate Chip Cookies.

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