Freskos (+ 1-203-823-9951), a Greek restaurant in Hamden, CT that specializes in healthy and modern foods, has announced updates to its services, including delivery and pickup.
Freskos is proud to announce that they have been selected “Small Business of the Year” by the Hamden Regional Chamber of Commerce.
More information can be found at https://www.freskosgreek.com
“Part of our philosophy here is the Greek concept of Philotimo,” says owner Peter Vouras. “Philotimo is giving to others. At Freskos, we believe that getting things done in the community is our moral responsibility. Last year, Freskos has now donated to the Wounded Warrior Project, devastating fire relief on the Greek island of Euboea and its ‘Gyros for Heroes’ program which provided food for frontline workers. at the start of the pandemic.
Greek cuisine is well known around the world for its fresh, healthy and tasty food. When owner Peter Vouras began to notice the increased interest in eating healthier in restaurants in 2016, Freskos sprang up, establishing itself as the go-to place for delicious and thoughtful Greek cuisine in Connecticut. Shortly after opening, the restaurant began to receive praise for its accomplishments, with reviewers noting the menu’s authentic feel and taste, in addition to its options for customers with specific dietary needs.
Today, Freskos continues to impress with a huge range of fresh and nutritious foods, and even imports many of its key ingredients directly from Greece. Popular choices include both grilled and marinated chicken and pork souvlaki in a traditional style, and Greek beef or lamb gyros – each well known in modern culture as a staple of Greek cuisine.
The restaurant is also able to cater for vegetarian and vegan needs, removing meat and dairy from meals on request. Customers can also enjoy the imported Greek veggie burger or try a tasty tofu souvlaki option.
When it comes to dessert, the Greeks offer a range of choices like no other country, which means Freskos too. The menu includes traditional Baklava, fresh rice pudding, Galaktobouriko, the very popular Kataifi made from grated phyllo dough and of course authentic Greek yogurt.
“Friendly service, great sandwiches and even better desserts,” said a satisfied customer. “We stopped in Freskos over the holiday weekend, just as they were closing. They made two really good sandwiches for us, had great recommendations and the quality of the fish was excellent. Not to mention that the desserts were a real plus. I would definitely recommend this place. ”
Those interested can find out more by visiting https://www.freskosgreek.com
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COMTEX_399715092 / 2773 / 2021-12-27T11: 06: 59