Harvey Nichols Leeds: Fourth Floor Brasserie unveils stunning menu for Mother’s Day

Briggate’s department store will be serving lucky mums a three-course meal on Sunday, March 27, with a cocktail and a Sisley Black Rose facial included in the deal.

Choose from a classic cosmopolitan or sparkling cranberry cocktail before entrees are served at the Fourth Floor Brasserie.

Choose from leek and potato soup with smoked haddock and baked new potatoes, king prawn cocktail, crottin cheese baked in honey and rosemary with marinated beets or liver parfait of chicken.

For the main course, roast beef sirloin with all its trimmings, pan-fried hake and gnocchi, braised pork belly with bacon bits and onions or Thai vegetarian salad with goat cheese and curry-roasted carrots.

You have the choice between four desserts: a rhubarb Bakewell pie, a lemon cream with Italian meringue, a white panna cotta or a cheese platter.

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