Ina Garten’s Football Party Menu Is So Barefoot Contessa


No one does football like the Barefoot Contessa. Ina Garten’s football menu is, like her other Barefoot Contessa menus, true to her cooking style. The famous chef serves simple and elegant cuisine that is unexpected, classic and comforting.

Ina Garten’s football menu includes store-bought appetizers and drinks

Ina Garden | Noam Galai/Getty Images for NYCWFF

Following her own advice not to cook everything herself for a party, Garten’s football menu features a number of store-bought good times.

As noted in Contessa Barefoot Parties!Garten’s 2001 cookbook Barefoot Contessa, she serves salted cashews, popcorn and breadsticks with imported beers.

Sure, making a batch of Garten’s Rosemary Chipotle Roasted Nuts is an option but, as Garten often says on his cooking show, buying from the store is also fine.

Garten’s tip for making store-bought hors d’oeuvres look special? Avoid serving appetizers in their original containers. Instead, transfer them to silver bowls to make them feel elevated and ready for the party.

Garten has 3 different sandwiches on his football menu

Ina Garten smiles wearing a brown shirt in front of a red background

Ina Garden | Michael Loccisano/Getty Images for Red

“What are we good for in a football game? Garten wondered in Contessa Barefoot Parties! The answer? “Sandwiches, sure, but they have to be ‘best in class’.”

Garten’s football menu choices include grilled salmon sandwiches, beef tenderloin sandwiches and lobster rolls. Very Barefoot Contessa dishes – casual yet elegant – and easy to prepare.

Plus, the combinations are virtually endless. “The variety of great sandwiches you can make is only limited by your imagination,” Garten said.

She also suggested some dishes from The Barefoot Contessa Cookbook such as crab cakes on brioche buns and hummus and cucumber on pita bread.

Regardless of the type of sandwiches served, the key, as Garten explained, is to use high-quality ingredients.

“The important thing is to use only the best ingredients — and your best linens,” she said. “Your friends will to like eat sandwiches; and you can also be invited to the party, since everything is done in advance.

So go for the Barefoot Contessa pantry staples and other ingredients Garten uses regularly, such as the “good” mustard, the “good” mayonnaise and, of course, her “good” olive oil. beloved of Olio Santo.

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Garten’s football menu covers all the bases. There are savory sandwiches, savory and crunchy starters and, of course, decadent desserts.

On the menu, Garten’s Outrageous Brownies. Among his most classic dishes, Garten sold the brownies in his Barefoot Contessa store before including the recipe in his first Barefoot Contessa cookbook.

Today, they remain just as popular. Garten’s recipe for Outrageous Brownies averages five stars on Food Networkthe website of.

Ice cream is also on the menu at Garten Football. But not the store-bought kind. No, Garten whips up a batch of his homemade caramel and chocolate ice cream, inspired by the favorite candies of his longtime employee, Barbarba Libath.

As she said on page 162 of Contessa Barefoot Parties!, she “couldn’t stop eating it” when she first did it. Now, whenever she serves it at dinner parties, “it’s always a hit.”

RELATED: Ina Garten’s Winter Menu for a Stress-Free ‘Breathtaking Dinner’


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