Marks & Spencer has released its new menu for Mother’s Day, which means shoppers can get their hands on a full family meal without a hefty price tag. The retailer offers a traditional kitchen that feeds four people for just £20.
The menu includes a main dish to roast, three sides to share and a dessert. The cost is just £4 per person.
Those looking to get their hands on the bargain can choose from a number of main dishes, including roast chicken full of flavor, slow-cooked shoulder of lamb, roast salmon stuffed with leeks and cheese or the butter rump. There’s even a vegan roast on offer.
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M&S also offers 12 classic side dishes. These include roast potatoes, beep-dripping Yorkshire puddings, braised red cabbage with Bramley apples, garlic and herb hasselback potatoes or buttery mash – all of which shoppers can choose from three.
Those wishing to finish the meal with a sweet treat can choose from six desserts, such as hot chocolate pudding or key lime pie. There are seven M&S food branches in Derbyshire, with another opening in the spring.