Senior menu of March 30, 2022 | Local announcements


CATSKILL – The following is the weekly nutrition menu offered by the Greene County Department of Social Services Seniors Nutrition Program. Served daily with each meal: Bread or substitute (roll, bun, etc.) with Promise Spread and skim milk. Tartar sauce is served with fish dishes. The menu is subject to change depending on product availability and circumstances.

The menu will be the meal delivered to all Meals on Wheels customers in Greene County.

Everyone 60 and over can receive a meal. The suggested donation for each meal is $4. Those wishing to receive a meal are required to call the respective location at least one day in advance.

Rivertown Senior Center, 39 Second St., Athens, 945-2700.

Acra: Acra Community Center, Old Route 23B, Cairo 622-9898.

Jewett: Jewett Municipal Building, Route 23C, Jewett, 263-4392.

If you would like to have lunch at the Robert Antonelli Senior Center in Catskill, call the Rivertown Senior Center at least a day in advance to make reservations.

WEDNESDAY: Turkey burger with peppers and onions, carrots, gratin dauphinois, fruity gelatin.

THURSDAY: Chicken parmesan, green salad, mix of Italian vegetables, rotini, fresh fruit.

FRIDAY: Florentine fish, green beans, rice pilaf, fresh fruit.

MONDAY: Turkey burger with peppers and onions, gratin dauphinois, peaches.

TUESDAY: Macaroni and cheese, 3-bean salad, tomato compote, plums.

WEDNESDAY: Roasted quarter chicken with gravy, mashed potatoes, corn, chocolate chip cookies.

WEDNESDAY: Roasted quarter chicken with gravy, mashed potatoes, corn, chocolate chip cookies.

THURSDAY: Pork chop in sauce, apple compote, mashed sweet potatoes, broccoli, fresh fruit.

FRIDAY: Salmon with dill sauce, green beans, rice pilaf, fresh fruit.

MONDAY: Chicken Divan, white rice, carrots, tomato compote, tropical fruits.

TUESDAY: Stuffed shells, sausage, mixed Italian vegetables, spinach, chocolate pudding with whipped topping.

WEDNESDAY: Baked ham with raisin sauce, green bean casserole, sweet potatoes, blueberry pie. Low-sodium diet: chicken cutlets with sauce.

From April 13 to April 20

WEDNESDAY: Baked ham with raisin sauce, green bean casserole, sweet potatoes, blueberry pie. Low-sodium diet: chicken cutlets with sauce.

THURSDAY: Sloppy Joes, cauliflower, corn, fresh fruit.

FRIDAY: Beer-battered fish, gratin dauphinois, broccoli, fresh fruit.

MONDAY: Hot dogs with sauerkraut, baked beans, carrots, ice cream sticks. Low sodium diet: Hamburgers.

TUESDAY: Taco Tuesday, whole wheat tortilla, corn, Spanish rice, pears.

WEDNESDAY: Beef stew, potatoes, carrots, chocolate birthday cake.

From April 20 to April 27

WEDNESDAY: Beef stew, potatoes, carrots, chocolate birthday cake.

THURSDAY: Meatloaf au jus, mashed potatoes, Monegasque vegetables, fresh fruit.

FRIDAY: Sweet and sour chicken, mixed oriental vegetables, white rice, tangerines.

MONDAY: Beef chili, mixed California vegetables, brown rice, fruit cocktail.

TUESDAY: Lemon pepper fish, potato gratin, caramel pudding.

WEDNESDAY: Lasagna, Italian vegetables, applesauce cookies.

WEDNESDAY: Lasagna, Italian vegetables, applesauce cookies.

THURSDAY: Roast pork in sauce, sweet potato, Brussels sprouts, fresh fruit.

FRIDAY: Chicken and biscuits with sauce, peas and carrots, mashed potatoes, yoghurt parfait.

MONDAY: Barbecue chicken thighs, baked beans, corn, tropical fruits.

TUESDAY: Tortellini marinara with sausage, mix of Italian vegetables, fruit bowl with cookie.

WEDNESDAY: Beef breaded with fish, gratin dauphinois, green beans, pineapple.

WEDNESDAY: Beef breaded with fish, gratin dauphinois, green beans, pineapple.

THURSDAY: Swiss cheeseburger, potato salad, carrots, fresh fruit.

FRIDAY: Pork chop in the oven with sauce and apple compote, mixed Monaco vegetables, mashed potatoes, fresh fruit.

MONDAY: Macaroni and cheese, 3-bean salad, tomato compote, fruit cocktail.

TUESDAY: Chicken couch, Tuscan vegetables, white rice, pears.

WEDNESDAY: Beef stew, potatoes, green beans, tropical fruits.

WEDNESDAY: Beef stew, potatoes, green beans, tropical fruits.

THURSDAY: Eggplant parmesan, whole wheat penne, spinach, low sodium vegetable juice, pudding.

FRIDAY: Knockwurst, sauerkraut, cold bean salad, macaroni salad, fresh fruit. Low-sodium diet: turkey/Swiss burger.

MONDAY: Florentine fish, gratin dauphinois, broccoli, exotic fruits.

TUESDAY: Veal parmesan, penne, spinach, low-sodium vegetable juice, pears.

WEDNESDAY: Meatloaf with sauce, Brussels sprouts, mashed potatoes, chocolate cake.

WEDNESDAY: Meatloaf with sauce, Brussels sprouts, mashed potatoes, chocolate cake.

THURSDAY: Chicken couch, mashed potatoes, Monegasque vegetables, fresh fruit.

FRIDAY: Caesar salad with chicken, cold bean salad, macaroni salad, fresh fruit.

MONDAY: Sloppy joes, mix of Californian vegetables, white rice, pineapple.

TUESDAY: Salmon with dill sauce, mashed potatoes, green beans, brownie.

WEDNESDAY: Pork chop with gravy and apple compote, sweet potatoes, peas and carrots, cookies.

WEDNESDAY: Pork chop with gravy and apple compote, sweet potatoes, peas and carrots, cookies.

THURSDAY: Stuffed peppers, carrot pieces, fresh fruit.

FRIDAY: American hot dog, coleslaw, baked beans, fresh fruit. Low-sodium diet: turkey/Swiss burger.

TUESDAY: Sweet and sour chicken, mixed oriental vegetables, white rice, peaches.

As an Amazon Associate, I earn from qualifying purchases.


Source link

Previous Tom York in Business: Israeli Earth Observation Company Expands to San Diego
Next SOMERVILLE COMPANY PROFILE: Q'S NUTS