Double Stacked 18-Layer Cheese Lasagna, Triple Meat Lasagna and More Available from Iconic Italian Brand April 5-June 26
Lexington, Kentucky (RestaurantNews.com) Fazoli’s is expanding its menu with even more uniquely flavorful Italian dishes with the launch of Lasagna Fest!
From April 5 through June 26, guests can feast on these delicious Lasagna Fest menu items that put a unique spin on the traditional Italian staple:
Double Cheese Lasagna – 18 towering layers of delicious pasta, ricotta, meat sauce, mozzarella and provolone.
Three meat lasagna – Ricotta, parmesan and mozzarella topped with meat sauce, savory sliced Italian sausages and crispy chopped bacon.
To complement Fazoli’s new starters, guests can enjoy The Cheesecake Factory Bakery Orange Cream Cheesecake – New York cheesecake swirled with creamy orange on a delicious graham cracker crust and topped with citrus frosting – and the Orange Frosted Italian Ice Cream, made with candied orange syrup, vanilla ice cream and the brand’s original Italian ice cream. Plus, Fazoli’s is enhancing its 5 under $5 menu with an all-new signature bakery dish at unmatched value – Baked lasagna and fettuccineirresistible baked pasta combining two Fazoli favorites with creamy fettuccine and indulgent meat lasagna, topped with mozzarella and provolone cheeses and baked.
“At Fazoli’s, we pride ourselves on keeping our menu fresh with irresistible new options,” said Jodie Conrad, Director of Marketing. “We want our customers to have the opportunity to experience our unique takes on classic Italian dishes. Plus, our limited-time orange desserts are the perfect way to end your visit on a sweet note. At Fazoli, the options delicious are endless!”
Fazoli’s Lasagna Fest is only available at participating locations. For more information about Fazoli’s or to find the location nearest you, visit www.fazolis.com.
About FAT Marks (Fresh. Authentic. Tasty.)
FAT Brands (NASDAQ: FAT) is a leading global franchise company that strategically acquires, markets and develops fast casual, quick service, casual and fine dining concepts around the world. The company currently owns 17 restaurant brands: Round Table Pizza, Fatburger, Marble Slab Creamery, Johnny Rockets, Fazoli’s, Twin Peaks, Great American Cookies, Hot Dog on a Stick, Buffalo’s Cafe & Express, Hurricane Grill & Wings, Pretzelmaker, Elevation Burger, Native Grill & Wings, Yalla Mediterranean and Ponderosa and Bonanza Steakhouses, and franchises of over 2,300 units worldwide. For more information on FAT marks, please visit fatbrands.com.
About Fazoli’s: Fast. Costs. Italian
Founded in 1988 in Lexington, Ky., Fazoli owns and operates nearly 220 restaurants in 27 states, making it the largest upscale QSR Italian chain in America. Fazoli’s prides itself on serving premium Italian cuisine that is fast, fresh and friendly. Menu offerings include freshly made pasta dishes, subs® sandwiches, salads, pizzas and desserts – as well as its all-you-can-eat signature breadsticks. Fazoli’s is a winner of FastCasual and Steritech’s 2020 Excellence in Food Safety Award and was named one of the “Top 50 Global Fast Casual Innovators in 2021” by Fooda “Top 200 Franchises in 2021” by Franchise Business Reviewa FastCasual “Brand of the Year” and a Contractor 2018 “Franchise 500.” Fazoli’s was the recipient of the 2021 award American Business Awards Gold Stevie Awards in Food & Beverage for Business of the Year and Achievement in Management.